• 1½ lbs boneless skinless chicken (thighs or breasts)

• ¾ cup plain Greek yogurt

• Juice of 1 lemon

• 3 garlic cloves, minced

• 2 tbsp olive oil

• 1 tbsp dried oregano

• ½ tsp paprika

• Salt & pepper to taste

• 4–6 Greek-style pita breads

• 1 cup cherry tomatoes, halved

• 1 cucumber, sliced

• ½ red onion, thinly sliced

• 1 cup chopped romaine lettuce

• Optional: feta, olives

Tzatziki Sauce:

• 1 cup Greek yogurt

• ½ English cucumber, grated and drained

• 1 tbsp lemon juice

• 1 garlic clove, minced

• 1 tbsp chopped dill

• Salt to taste